Prawn Stir Fry with Rice

Ingredients

• 200g raw king prawns
• 150g microwave jasmine rice
• 1 small broccoli head, cut into florets
• 1 carrot, sliced
• 15ml low-salt soy sauce
• 1 tsp sesame oil

Method

1. 1Cook the prawns in the sesame oil for 2 minutes in a hot wok.
2. 2Add the broccoli and carrot and stir-fry until just tender.
3. 3Add the rice and soy sauce, toss together and cook until piping hot.